标签：Caste - 英国华人论坛

The RTH wheel has no odor when used in bakery hi-temp food processing applications; traditional cushion tread wheels usually emit a plastic or rubber foul smell when heated.A leading Italian manufacturer developed a special material and proc...英国华人论坛

Traditional wheels do not work in hi-temp bakeries. Bakeries roll carts into ovens.  Traditional hi-temp phenolic wheels survive about 350-400°F intermittent temperatures (30 mins in/30 mins cool-off).  The traditional wheels are hard and...英国华人论坛