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More and more people are electing to avoid the risk of chemicalcontamination of their bodies, families and homes. Fortunately,solutions for addressing change exist and are within easy access.Choosing eco-friendly alternatives allows us to live a natural, greenlifestyle.The benefits of organic bedding, eating organic foods and wearingorganic clothing are numerous. Organic Foods The Organic FoodAssociation tells us: “It's common sense; organic food is good food.Good to eat, good for the environment, good for the small-scale farmersand farm workers who produce it".Organic farming is all about health and wellness. In order to assureoptimum health and resistance against diseases, the natural balance inour own bodies and in the environment must be maintained. The use ofartificial chemical pesticides, fungicides, herbicides, fertilizers,genetic engineering and drugs interfere with this delicate balance;with unknown and often harmful consequences! This is why organicfarming impacts on much more than what can be tasted or seen.Over the last fifty years, commercial farmers have, of necessity,continued to increase the amount of these hazardous applications.Cereal crops are sprayed as many as 8 times during the growing season.Many fruit and vegetable harvests have been sprayed 10 - 15 times.After harvesting, the spraying process is repeated to inhibit growth ofbacteria during storage and transport. Excessive spraying of fruit andvegetable crops destroys natural bacteria, leaving the plantsincreasingly vulnerable to attack from unwelcome pests or disease. Moreover insecticides and fungicides are then required to fight offinfestation and decay. However, these pests rather quickly becomeimmune to the chemicals applied and their population increases rapidly.More powerful and increasingly toxic chemicals are then required.Organic certification is the consumer’s assurance that products havemet stringent standards and have been grown and handled according tostrict procedures without contamination from carcinogenic pesticides,fertilizers, human waste or sewage sludge and that they were processedwithout ionizing radiation or artificial food additives. Organic ornon-organic, which would you rather put in your body? We are what weeat. When our diet is built upon natural organic choices we areproviding our bodies optimum food, produced in optimum conditions.Organically raised vegetables and fruit provide more minerals andnutrients than commercially grown produce and are more intenselyendowed with color, scent and flavor; they just taste better!Organic meats are produced from animals that have been treatedhumanely and raised on certified organic pastures and feeds. Organicmeat is the only meat product that guarantees that genetically modifiedorganisms (GMOs) have not been used at any stage of growth production.Organics And The EnvironmentThe USDA estimates that within the next ten years half of allAmerica’s farm products will come from only 1% of the farms. The EPAalso states that commercial agriculture is accountable for 70% of thepollution in our country's rivers and streams. Small-scale organicfarmers finance innovative and far reaching research designed tominimize agriculture’s impact on the environment. They preservebio-diversity by planting heirloom varieties of plants and harvestingseeds for future crops. The loss of a large variety of species is oneof the world's most pressing environmental concerns. The good news isthat many organic farmers and gardeners have been gathering, preservingseeds and growing unusual and unique varieties for decades.Organic farming methods naturally enrich the soil with manure andcompost. Well-balanced soils produce healthy, strong plants, nourishingfor both people and animals. Organic agriculture can be a lifeline forsmall farms as it offers an alternative market where sellers cancommand fair and equitable prices for crops. Organic farming may be oneof the last ways to assure the survival of both our ecosystems and ourrural farming communities.Conventional farming endangers farm workers and their families.Scientific research confirms pesticide-related health problems whichinclude cancer, birth defects, memory loss, paralysis and death.Unsecured storage, improper application methods and unsafe handling andtransportation procedures are not at all uncommon and often lead totragic mishaps. As pests develop resistance, farmers desperate tomaintain or increase crop yields often resort to more and moreapplications of expensive and stronger chemical products. Facing risingcosts, depleted fields and contaminated ground water, many smallfarmers have been forced to abandon their livelihood.Organic farming, on the other hand, is not only safer and healthierfor farmers, but also promotes just compensation in the supply chain.Organic farming provides an economically viable and socially acceptablealternative to large-scale farming and the accompanying dependence ongovernment crop subsidies. Support of the small farmer supportsAmerica’s economy.Organic production dramatically reduces health risks. ManyEPA-approved pesticides were registered and approved prior to extensiveresearch linking these noxious chemicals to cancer and othersignificant health problems. Crop dusting has often resulted in driftsof toxic pesticides from fields to residential areas.Organic agriculture is one way to prevent more of these chemicalsfrom contaminating the earth that sustains us. An increasing body ofresearch indicates that pesticides and other contaminants areconsiderably more prevalent in the foods we eat, in our bodies and inthe environment than we previously believed.By choosing organic products we lessen this toxic burden. Organicfarmers regularly rotate crops and plant cover crops to control weeds,nutrient leaching and erosion. Soil is the foundation of the foodchain. The focus of organic farming is to use methods that build andmaintain healthy and sustainable soils.Organic Skin Care And Personal ProductsSkin care and cosmetics are the least regulated products under theUS Federal Food, Drug and Cosmetic Act. Whether it is soap,moisturizers or deodorants, skin care products are an essential part ofdaily life. But do we really understand what these products actuallycontain and what we are forcing our skin to absorb?Have you ever suffered from stinging, burning or itchy skin? Chancesare that your skin absorbed irritants and toxins from your skin careproducts. The skin absorbs ingredients in all the personal careproducts that come in contact with our skin. Consider nicotine or HRTpatches. They rely solely on skin absorption.As mothers we are always concerned for the well-being of ourchildren. We tenderly comfort and bathe them with a wide range ofproducts. These include soaps, shampoos, creams and lotions, many ofwhich are used on baby’s tender skin several times a day. The skin isthe largest organ of the body and the delicate skin of an infant can beup to 100 times more sensitive and receptive to toxic chemicals andirritating ingredients that the skin of an adult.Without even realizing, parents put their babies at risk daily. Didyou know that applying baby powder to your baby’s skin may pose acancer risk later in life? The principle ingredient in many babypowders is talc, which several medical studies have confirmed as aknown carcinogenic.Lanolin is a main ingredient in many personal care products and whenprocessed from organically raised sheep, is a wonderful healing balm.The danger lies in non-organic lanolin that has been processed fromsheep that were dipped or sprayed for lice with chemical pesticidesthat are contaminated with carcinogenic ingredients such as DDT,dieldrin or lindane. The residue of these toxin remains in theprocessed lanolin and can cause severe reactions and long-term healthhazards.Chemical free and natural, organic products offer earth friendlyoptions that eliminate these dangers. You can avoid these and similarsafely concerns by using only certified organic products formulatedfrom natural sources such as plants, fruits, vegetables and flowers.These products do not contain synthetic chemicals such as laurylsulphate, phthales, parabens, artificial fragrances or dyes.Organic TextilesBy the end of 2008, the sale of organic textiles worldwide isexpected to exceed $3 billion indicating that global demand for organictextiles is increasing in response to consumer demand. Organicproduction takes more time, requires more skills and knowledge, and atleast for now, costs somewhat more. But it is worth it as organicmaterials do not contain any hidden costs to the environment.Choose Earth Friendly Products! Choose Organic!The consumption and use of green technologies is all about thechallenges and choices we face if we are to enjoy a high quality oflife within the limited resources of our world. If we become passionateabout sustainability, together we can make the planet a cleaner andhealthier place for all of us to live.Do you wish to embrace a lifestyle that protects our children’sfuture? Do you want to to live in the greenest environment possiblewith a conscience and respect and appreciation for the earth? Thequality of life for future generations is dependent on the choices wemake today!Surveys reflect that about a fourth of the US adult population has aprofound sense of environmental enlightenment and socialresponsibility. Almost half of us will buy organic and make earthfriendly choices in many aspects of our daily living. Consumereducation and awareness is a powerful force for change.The consumption of organically grown products has increased by 20per cent in the last year alone. Organic alternatives are readilyavailable and the trend is escalating. Sustainability should be withineveryone’s reach. Our choices matter and have a long term globalimpact. Let’s Choose wisely!