South,America,Travel,Top,Culin travel,insurance South America Travel: Top Culinary Destinations in South Ame
Like any American, traveling occasionally is just what I love doing and I bet you share the same stuff with me. But traveling does not mean that you would be safe. Escaping from our job and other stressful activities is just something that w Torres del Paine is among the biggest of Chiles national parks, occupying almost 600,000 acres (242,000 ha) of land in the south on the border with Argentina. It is also among the most important, receiving a significant proportion of domes
For thepast 18 years the World Travel Awards have been recognizing the best in travelfrom destinations to hotels, the awards showcase the top places for travelersto enjoy across the globe. South America is full of historical, cultural, andnatural sights however; it also offers some of the best food in the world. Checkout the top picks for South Americas Leading Culinary Destination for the 19thWorld Travel Awards, from Ecuador to Argentina and all that is in between youwont be disappointed with the plates that are put in front of you. Read about someof the nominees and learn about some of the regional favorites to try duringyour South America travel.Argentina: Argentinais known for its beef, as it is the third largest beef exporter worldwide, andthe worlds chief beef consumer. Therefore it is essential that you try some ofits asados or beef barbeques on your Argentina vacation. Argentina has othergreat dishes throughout its many regions, but you will find the largest varietyof flavors and plates in Buenos Aires, the perfect place to sample the best ofArgentinas cuisine.Brazil: Braziltypically famous for its beautiful beaches and tropical weather is also home tosome tasty cuisine. The national dish of Brazil, feijoada, is a hearty stewmade with black beans and pork and is a must try on your Brazil vacation.Brazil is also famous for its Churrasco, or barbecue, it is typical to eatplates full of delicious meats which can be found at one of the many local churrasquerias. Chile: With over2,647 miles of coastline it is not surprising that seafood makes it into manyChilean dishes. However just as common the incorporation of beef with theseafood, for example one of the traditional dishes of Chile, Curanto en Hoyo isa combination of seafood and meats and also bread which are wrapped in leaves and cooked in a hole inthe ground that is filled with hot rocks, not only interesting but alsoextremely tasty!Peru: Known asthe gastronomic capital of South America, it is no surprise Peru is on the listof nominees for the top culinary destination. With the famous chef, GastonAcurio, putting Peru on the map of the world food scene, Peru is recognized ashaving some of the tastiest food in South America. Try some of the regionalfavorites from Lomo Saltado, Rocotto Rellena, or Aji de Gallina on your Peruvacation.Othernominees include Uruguay, Venezuela, Bolivia, and Paraguay who also showcasesome fine cuisine. With so many great places to eat and travel in South Americait is hard to choose which country holds the best dishes. The only way to knowis to try all the fabulous cuisine throughout these top countries during your SouthAmerica travel.
South,America,Travel,Top,Culin