China,Gourmet,Travel,Destinati travel,insurance China as a Gourmet Travel Destination
Like any American, traveling occasionally is just what I love doing and I bet you share the same stuff with me. But traveling does not mean that you would be safe. Escaping from our job and other stressful activities is just something that w Torres del Paine is among the biggest of Chiles national parks, occupying almost 600,000 acres (242,000 ha) of land in the south on the border with Argentina. It is also among the most important, receiving a significant proportion of domes
What do you think when you picture China?Right now of course the Olympics spring to mind: Beijing transformedby an enormous stadium and filled with athletes with the world all looking on. Nowthe Olympics are over though, Chinawill revert to its complex mix of ancient tradition, modern competitive market,sophisticated cities and rural simplicity. A gourmet tour to Chinatravels through the whole mix of culture via the diverse flavours of a countrythat few Westerners really know.An enormous country like China hasa huge range of culinary traditions. In a chic city like Shanghai, you canexperience Fusion Chinese, the most modern innovative cuisine drawing on thewealth of traditions China offers. Traditional tea ceremonies offer a glimpse into theelaborate rituals of a formal culture, where beauty and elegance are integratedinto every move. Relaxed food opportunities, such as sampling street nibbles inneighbourhood markets contrast with more formal meals at restaurants rated highin the international gourmet world.A Cantonese seafood meal, where dinersselect their meal from an aquarium to ensure that their meal is as fresh as canbe is not to be missed, but to get a feel of the old China a visit to some ofthe historic rural towns outside Shanghai, is essential to introduce you to theworld of tea houses, canals and gardens that still delight the eye and thepalate.If you want to taste the genuine flavoursof Beijing duck, where better to sample it than Beijing itself. Abustling city that still retains its traditional tea houses among all the sophisticatedbig city modernity, Beijing is also ideally placed to visit the Great Wall of China, where youcould lunch on delicious traditional dishes in the shadow of this ancientwonder of the world.As well as Cantonese cuisine from southern China,with an emphasis on fresh ingredients cooked quickly in a stir fry, be sure totry the spicier Szechuan style of cooking that originated in the mountainous province of thesame name. Beijing lies in the northern part of Chinawhere the staple crop is wheat and they have many more dishes based on noodles,pancakes and dumplings, instead of the rice favoured in the south. Eastern China combines boththese staples and is often characterised by its use of sugar to sweeten dishesas well as being famed for its 'red-cooking, using soy sauce to simmer meatslowly, until it takes on a reddish tinge.Of course travelling around China ismuch easier with the help of a dedicated concierge service. Adventuroustravellers can go it alone, but for those who like to travel in luxury, havingan insider's knowledge at your beck and call to ease the way and lead you tothe best boutique hotel or finest food is essential. Look for companies thathave plenty of experience and specialise in luxury travel, that will pick outthe best for your China gourmet experience and leave you relaxed, revitalised and full ofnew flavour!
China,Gourmet,Travel,Destinati