The,effect,cysteine,However,fr health The effect of cysteine
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However, frequentcheck-ups and keep the balance of this amino acid is very important. Cysteine is an amino acid methionine can be found in many common foods, suchas poultry, broccoli and yogurt, etc, so that the phenomenon on lacking ofcysteine is relatively rare.When the human body has respiratoryproblems, the mucus will form in the lungs, while cysteine can help break down those proteins in the mucus, and be able toeffectively remove them. Cysteine in the pancreasthrough oxidation to isolate from taurine, taurine is a kind of amino acids to helpregulate the heart, and help the absorption of fat-soluble vitamins. Thecysteine also helps the proper operation of the efficacy of the antioxidantglutathione. From glutathionemanufacturer, we know that glutathione exists in all tissues of thebody, which help protect against free radicals, plays an important role on thedetoxification process. In addition to these effects, cysteine also in the form of intravenous injection to prevent overdose ofacetaminophen cause liver and kidney damage.Cysteine is asulfur-containing amino acids naturally present in food, can also be obtainedfrom the production of methionine in vivo. The process is methionine convertedto S-adenosylmethionine, and then converted to homocysteine, homocysteine react with serine to form cysteine. High cysteine content foods can help the body get rid of toxic chemicals and heavymetals, protecting cells from free radicals damage, eliminate the role of excessmucous membranes in lungs. Usually thought that frequent get colds people especiallyneed to eat more cysteine-rich foods.Cysteine food sources include poultry, yogurt, egg yolks, red peppers,garlic, onions, broccoli, cabbage, oats and wheat germ and so on.As an important component of glutathione,cysteine have many important physiological functions such as promote anti-oxidationactivity, glutathione is formed by cysteine,glutamic acid and glycine. It can be found in all human tissues, especially theliver and the eyes have the highest concentration. Glutathione is a potentantioxidant that can protect body tissues from free radicals damage.Glutathione antioxidant activity attributed to cysteine. Glutathione plays an important role in removing harmful substancessuch as heavy metals like lead, mercury and cadmium in the liver. Glutathione alsocan be used as cosmetic raw material, overall improveskin microcirculation, inhibit the activity of human melanoma cells. Itsmolecular weight is only 1/50 of collagen, it is possible to directly reach thebasal layer of skin.Lack cysteine is relatively rare, but more common in the intake of methionine andcysteine-less vegetarian. Lack cysteine has notany known health symptoms, but the lack of cysteine may reduce the ability to prevent free radical damage, and mayresult in damage to the immune system function.Cysteine poisoningsymptoms, consume contain cysteine foods, or early form of methionine is unlikely to cause symptoms ofpoisoning. However, it can cause susceptible populations brain cell damage.These people can not normal metabolism of amino acids, and therefore reduce therisk of suffering from multiple sclerosis and neurodegenerative diseases suchas Alzheimer's.Source:http://www.cosprm.com Article Tags: Amino Acids, Free Radicals
The,effect,cysteine,However,fr